10 Briyani Makan Places in S’pore That Are Worth the Calories (Updated for 2018)

Now who doesn't love a good briyani. I am going to assume that if you are reading this, you love it as much as...

15 Makan Places with Waffles That Are Worth the Calories (Updated for 2018)

Where do you find the best waffles in Singapore? Luckily, not that far – and it’s not that rare either. Whether you’re in the...

11 Makan Places in S’pore with Free-flow Food (or Sides) Without the Buffet Price

And we are not even talking about buffets here. Buffets are sometimes pricey, and the ones that are affordable are sometimes not worth your...

10 Atas Instant Noodles That Cost More Than a Meal in S’pore

When you are a broke and sad person (like me), pretty much the one thing that you have no choice but to rely on would...

Monster Curry Spiciest Curry Review: Still Okay For People Who Like Spicy Food

Monster Curry has been around in Singapore for quite some time now, which makes this review extremely overdue! Now, unlike my previous review, I wasn't...

11 Places to Have Mother’s Day Dinner For Less Than $15 Per Pax in...

Guys, Mother's Day is this Sunday!!! This. Sunday. Please tell me you guys have a couple of plans for her already. Now, since Mother's Day is time...

10 Ways to Cook Eggs Other Than The Boring Fried Eggs

Eggs are a nutritious source of protein and albumin. Who doesn't love eggs? Pah, you mean fried eggs? You might want to skip out...

8 Tips to Order Better Cai Png As Suggested by a Cai Png Hawker

We all have cai png often—heck, some of us even have at least one cai png in a coffeeshop daily. It is definitely a...

10 Foods in Melaka That Are Worth the Calories & The 2-Hour Drive

Melaka (or Malacca, or Melacca) is one of the more popular places to go to for a quick holiday. Being only roughly 3 hours...

10 Japanese Makan Places in S’pore That Serve Great Food at a Low Price

Singaporeans will never say “no” to Japanese food, right? They're like the food that combines atas-ness with hawker taste (good-looking and tasty af!). Now, here're...