Singapore weather’s really hot. Even when it rains, it gets hot and humid immediately after.
Which is why cold stuff goes really, really well here.
Ice cream, soft serve, aircon, whatever goes.
If you’ve always felt this way, then this piece of news will psych you right up.
Maxi Mango Opening Up In S’pore
Maxi Mango is a soft-serve chain in the Philippines which serves up delicious soft-serve made from refreshing sweet mangoes.
In the span of 10 months, the soft-serve chain opened up 43 outlets around the Philippines.
And on 2 Aug 2019, Maxi Mango will be opening their Singapore flagship outlet at Capitol Piazza.
The chain promises that they’ll be using sweet and fresh mangoes shipped directly from the Philippines to pair with their popular soft-serve ice cream.
Flavours Available
Maxi Mango Singapore will launch 5 signature Maxi Mango desserts: Mango Graham, Mango Keso (Cheese), Mango Ube (Philippines Purple Potato), Mango Fresh Coconut and the Maxi Mango.
This is Maxi Mango’s version of the Filipino refrigerator cake, which paired soft-serve, juicy sweet mangoes and crushed graham crackers together into one delicious mess.
And if you think cheese and mango don’t really go together, somebody says it does.
Other than the five signature flavours, Maxi Mango Singapore will also be launching the traditional Filipino Mango Shake and the original Mango Graham Shake.
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Another item that’ll help beat back the heat from the Singapore weather.
Nice.
Location: #B2-29, Capitol Piazza, 13 Stamford Road, Singapore 178905
Opening: 2 Aug 2019
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