Bored of your usual log cakes?
This festive season, here are 5 places in Singapore where you can get Christmas-themed cakes under S$80.
River Ash Bakery
Established in June 2017, River Ash Bakery is a local bakery that is best known for their character and trending birthday cakes.
This Christmas, they have come up with a Rudolph Cake that is inspired by Rudolph the red nosed reindeer:
The cake comes in 2 flavours – chocolate fudge and chocolate sea salt caramel – and is frosted with brown buttercream with piping, sprinkles and Rudolph reindeer ears.
Pricing:
- 4 inches: S$36
- 6 inches: S$70
Click here to add to cart.
Bob The Baker Boy
Bob the Baker Boy is an online bakery that was started by accounting graduate Mayee back in 2016.
Their Christmas Brownie Tree (S$59.90) is a festive, low-sugar treat that serves 8 to 15 people and is as delightful to look at as it is to eat.
Crafted from rich, fudgy brownies, this charming dessert is stacked and shaped into a beautifully decorated Christmas tree, adorned with colourful sprinkles, cheerful red bows, and topped with a bright yellow star:
From now till 7 December, enjoy 10% off the price of the cake with the code BOBXMAS10.
Click here to add to cart.
Lisse Cakes
Lisse Cakes is a custom bakery that believes a smooth buttercream finishing marks a quality cake.
It is not an easy task, but their team of certified bakers aim for this consistency to provide customers with only the best quality cakes.
This holiday season, their 6-inch Mr Santa Cake (S$68.40) aims to spread Christmas joy with its jolly design and myriad of flavours:
- Classic Chocolate
- Classic Strawberry
- Lemon Pistachio (+S$10)
- Hazelnut Chocolate (+S$10)
- Chocolate Strawberry (+S$10)
The cake serves 5 to 10 people.
From now till 8 December, enjoy an early bird discount of 10% off the price of the cake.
Click here to add to cart.
Cake Inspiration
Cakeinspiration is a bakery in Singapore that specialises in customised products from wedding cakes and corporate cakes to birthday cakes and more.
Their 5-inch Christmas Tree Cake (S$68) serves around 5 to 7 pax and comes in 2 cake flavours and 3 cake fillings.
Cake flavours:
- Chocolate
- Vanilla
Cake fillings:
- Stawberry
- Chocolate
- Blueberry
Click here to add to cart.
Patisserie Woo
Patisserie Woo is led by Melissa Woo, who studied Economics in London.
In 2011, after graduating from university, she enrolled herself at Le Cordon Bleu.
A banking career followed but her independent spirit spurred her to open Patissierie Woo in 2019.
This year, the bakery has come up with Mini Christmas House Bundt cakes (S$16 each) in 2 flavours that are evocative of a snowy Christmas cottage:
Christmas Fruit Flavour
Their Christmas fruit cake is moist and densely packed with a medley of luscious dried fruits and spiked generously – as it should be – in rum and brandy. Contains gluten, eggs, dairy & nuts.
Cranberry & Citrus Fruit Flavour
This moist traditional German-style cake is flavoured with tangy cranberries and exudes refreshing citrus notes with zesty citrus peels. Contains gluten, eggs, dairy & almond.
Place your orders by 30 November to get a 10% discount.
Click here to add to cart.
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