On 20 Nov 2019, Singapore reached yet another first.
We are one of the first few to open up a floating closed-containment fish farm in the entire world.
And by that, I mean this floating contraption on the sea.
So what exactly is that?
What is it?
It’s a floating close-contained fish farm about 5km from Changi Point Ferry Terminal.
As its name suggests, its purpose is to grow fish for consumption.
And why should Goody Feed be interested in writing about it?
For One, We Don’t Have To Be Afraid Of Running Out Of Fishes
This floating structure, measuring by just 48 metres by 28 metres, is capable of producing 166 tonnes of fishes a year for consumption.
That’s 20 times more than the minimum production yield for coastal fish farms in Singapore.
And because the fishes are reared in prison-I mean, isolation, they’re protected against external threats that typically kill them off in the traditional kelong, where fishes are kept in open-net cage systems.
Besides that, the seawater within the containers are kept at the optimal “oceanic water quality” with:
- Filtration
- Ozonation to destroy bacteria, viruses and pathogens
- And oxygen pumped in
In layman’s term, we can be assured of having enough good quality fishes to eat.
And Two, Only Two People Is Required To Operate The Farm
That’s right, for a farm that can churn out so many tonnes of fishes, it only requires two people to operate.
Which is good news, especially when you consider Singapore’s ageing population. That and our unwillingness to get into such jobs.
The offshore farm is also smaller, only taking up space equivalent to 14% of a typical fish farm which is producing the same quantity.
If You’re The Owner Of A Farm
Know that we could be writing about your new-age farm.
The Eco-Ark was developed with the support of the Singapore Food Agency’s Agriculture Productivity Fund which was enhanced last year.
The purpose of the fund is to help local farms develop new technology and systems for farming.
But If You’re Not
This is also good news because we won’t be facing a fish shortage in Singapore anytime soon (as long as more of such farms pop up).
Plus, the price of fishes will be kept low (or as low as Singapore can get) as the new technology helps to cut down the cost for fish farms (they won’t have to spend as much on manpower, ferrying seawater to land-based fish farms, losing fishes to illnesses, etc).
If you watch at least 10 minutes of brain rot content daily, you must know this:
Read Also:
- 7 People, Including a S’porean, Killed in 3-Vehicle Collision in M’sia
- Prosperity Burgers At McDonald’s From 26 Dec 2024, Free Cinnamoroll & My Melody Red Packets From 2 Jan 2025
- Polite & Well-Dressed Man Reportedly Asking for Money at Waterloo Street
- A Summary of Why Long Hair Was Once “Banned” for Guys in Singapore
- SingPost Fires Its Group CEO, Group CFO & Another High-Ranking Officer
- Everything About the New Mandai Rainforest Resort, Which Will Open in April 2025
Advertisements