You think the Nasi Lemak Burger was a ludicrous invention?
Wait till you see the Nasi Lemak dessert!
That’s right; that’s not a Nasi Lemak. It’s a Nasi Lemak dessert.
Just look at it! If you didn’t tell me that it was a dessert course I would have bitten into the ‘egg’ thinking it was a legitimate egg!
Made with Coconut Nasi, Pandan Mousse, Gula Melaka sauce, “Kuning fish” Onion Tulip, Ikan Bilis with lightly salted peanuts and Yogurt Mango “Half-boiled” eggs, this ‘Nasi Lemak’ dish is actually 90% sugar!
So at least one thing is clear: the calories are still crazy. Makan at your own risk.
This unique dessert is sold by Non Entree Desserts, a cafe known for turning Singapore household foods into desserts, because why not?
Like, you know, bak chor mee into this.
Kaya toast into this sugary treat.
Anyways, if you’re interested in seeing first-hand on how they replicate dishes to such exquisite detail, see no more: be the one making these Instagram-worthy dessert instead, because they are actually hiring right now.
Here are their address and opening hours:
Non Entree Dessert Cafe
204 Rangoon Rd Singapore 218451
Opening Hours:
Tues to Thurs, Sun: 2pm – 10pm, Fri to Sat: 2pm – 11pm
Now you know where to get your Nasi Lemak fix (unless it also goes out of stock).
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This article was first published on goodyfeed.com
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Featured Image: Instagram (@nonentreedesserts)
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