S’pore Entrepreneur Reveals Why Employees Should Not Start Work at 9 AM or Earlier

Any working Singaporean will tell you they are exhausted after being forced to be early birds and only being let off from work in...

10 things you really shouldn’t do after a full meal

You’ve just had a satisfying bowl of laksa at the food court in Yishun. And you also had a plate of char kuey teow....

There’s a Simple Test to Check Whether You’re Sleep Deprived Or Not

You find yourself tired all the time. You can't stop yawning, and you feel like dozing off all the time. Singapore is ranked as the...

Everything About the Great Resignation & Why It Might Be Coming to S’pore

Great Resignation. The term itself seems to rhyme with Great Depression—a time of economic recession and retrenchment in the 1920s—but perhaps the only ones becoming...

Hawker Stall on Maxwell Road Offers Free Coffee and Toast To Help Refugees in...

Welcome to Mad Roaster, a hawker coffee stall at Amoy Street Food Centre operating a “suspended coffee” scheme in Singapore.  If you’re unsure what the...

Review of Glamping in the Clouds in Jewel Changi Airport

It is finally December, the perfect time to unwind after a year of hard work. While many people are going overseas, some may prefer to...

10 Other Things You Can Do With Your Toothpaste You Probably Didn’t Know Of

If you thought that toothpaste is only good for cleaning teeth, think again. Toothpaste is apparently more useful than we ever imagined and all you...

FAQs About COVID-19 As Asked by Gov.sg & Answered by an Infectious Disease Specialist

With so many WhatsApp news, fake news and well-meaning advice from "housewife-experts", most, if not all, are confused with the conflicting information. Should I wear...

The Solution to Stop Leg-Shaking, The Bad Habit That Asian Parents Disapprove Of

Do you have a habit of shaking your legs (without you knowing)? Or do you notice others shaking their legs when they are sitting...

The Truth About Organic Foods in S’pore & Whether They’re Really ‘Better’

In the last decade, organic food has been trending like wildfire—people generally believe that they’re healthier, better and well, cleaner.  Any food stamped with...