8 Facts About The 50¢ Food Fest 2017 in Chinatown You Need to Know

No matter whether you're young or old, you'd definitely want to make your way down to the 50¢ Food Fest happening at Chinatown this year.Some...

Famous Ningxia Night Market From Taiwan Coming To Sentosa On Jan 2020

Haven't been able to travel out of Singapore this holiday season because of work or other commitments? Or if you did manage to travel, was...

11 Best Nasi Lemak in S’pore so Good You Don’t Mind Getting Fat For

Every true blue Singaporean would have eaten Nasi lemak at least once in his or her life. The best part? You can get a...

Galaxy Desserts: The Next Food Trend To Hit S’pore & Where You Can Get...

tep aside, rainbow cakes and salted egg yolk. Galaxy Desserts are now the up and coming food trend, and we are sure they are...

10 JB Foods That Are Worth Every Calorie as Written by a JB Girl

As far as food goes, we’re a country that has almost every single cuisine on the island. And let’s face it, we love all...

M’sia McDonald’s Now Selling Salted Caramel Chocolate Pie, S’pore Loses Liao

Singapore was leading in the race against Malaysia when it comes to McDonald's food. After all, while Malaysia had Durian McFlurry, we had the Nasi...

7 DIY steamboat soup base that’ll impress your guests like siao

What’s not to love about some good, hot soup, yummy ingredients being cooked to perfection in the boiling soup and some special dipping sauce...

Long John Silver’s Has Rice Buckets: Here’s What You LJS Fans Need to Know

I'm sure you had KFC's rice buckets: bowls of rice slapped with chicken chunks and delectable sauces, and priced at an affordable rate. Note: prices...

Wah, Taiwan Flame-Grilled Beef Cubes Coming To Plaza Singapura Soon

Singapore is home to a myriad of international cuisines, from tantalising Korean BBQ to the sweat-inducing Mexican fare, one doesn’t really need to leave...

OMFG: This waffle + marshmallow should be the next damn food fad

We all love waffles, especially those crispy on the outside, soft and moist on the inside. It's getting harder to find good waffles nowadays...