Texas Chicken Now Has Black Sesame Soft Serve
It's not uncommon to see restaurants and fast food chains alike pushing out food dishes heavily inspired by TV shows or movies, putting their...
This is Real: Pizza Hut S’pore Having Pizza Topped with Bubble Tea Pearls for...
Obviously, Singaporeans inhale bubble tea like it's their lifeblood. At this point, we might as well replace IV drips with the addictive, sweet drink....
8 Best Places in Singapore to Have Your Christmas Dinner in 2022 For Under...
Christmas is around the corner, and it is finally time to celebrate the festive Christmas without any heavy COVID-19 restrictions after two years.
If you...
A New Baking Supplies Shop in Tampines Selling Halal Ingredients Has 3kg Nutella Tubs
Don't lie, I know you clicked in for the 3kg tub of Nutella.
With Hari Raya just around the corner, I'm sure everyone's looking forward...
There’s A Hidden Gem At Joo Koon Fairprice Hub Selling Awesome Hong Kong Food...
Never visited Fairprice Hub?
For all you fans of Hong Kong cuisine, there's officially a new kid on the block that specialises in authentic Hong...
10 Hawker Food in S’pore That Are Sold For S$2 Or Less You Won’t...
If came in after reading the headline, your first reaction would have been "Huh, sure or not? Is this another click bait article again?"
No,...
8 Cafes in the West of S’pore That Makes People Living Elsewhere Salty
We have taken your jokes about bringing a passport whenever you come to us, we have kept mum as you told us how we...
KFC New Cheesy Wrap: An Eggy Breakfast That Isn’t Worth the Calories
Two days ago, we published an article about the new KFC Cheesy Chicken Ham Twister. To me, it looks normal but it turns out...
Long John Silver’s Got Curry & Cheese To Marry & Gave Birth to Curry...
Curry and Cheese are pretty tasty on their own.
But what happens if you put them together?
Well, LJS (Long John Silver's, not Lee Jong Suk)...
S’pore’s IRVINS Bringing Salted Egg Yolk Fish Skin to Hong Kong
Singaporeans love their salted egg yolk dishes and over the last few years, this tantalising flavour has been making its rounds in our local...
