Llaollao Having Black Charcoal Froyo in all Outlets from Now Till 29 Nov
The charcoal craze, which took over the world a few years ago, is still going strong, and can be found in eateries all over...
Salted egg toast is so yesterday, check out this Mao Shan Wang lava toast
If you're a foodie here in Singapore, you'll surely be caught up in the hype of toasts. Before the trend of flavoured infused bread,...
Don’t Say Bojio: Tai Cheong Bakery Selling 4 Egg Tarts at $5.70 on 9...
With National Day coming up, I'm sure there's nothing that beats a long weekend of rest and relaxation.
Unless that long weekend of rest and...
10 Food Places in Hong Kong Known to be Foodies’ Paradises & They Aren’t...
Ahh Hong Kong...the beautiful city with many hidden gems.
As a half Hongkonger myself, I assure that you can trust me on this.
Many tourists know...
AMK Hawker Explains Why Her Black Fried Carrot Cake is Pricier Than The White...
Should black carrot cake be more expensive than white carrot cake?
For a fried carrot cake stall in Teck Ghee Court Market & Food Centre...
You Can Now Buy Toblerone Chocolate Cake With Almonds in Singapore For S$9.26
I remember the first time I laid eyes on it.
It looked like a chocolate bar made by toddlers who were particularly adept in the...
Buffet Town in Raffles Place is Now Halal-Certified; Pricing for Christmas & New Year...
If you've been to the basement of Raffles City, you'll notice that at one end of the level is an unobtrusive shopfront that leads...
10 National Day 2021 Promotions That Kiasu S’poreans Shouldn’t Miss
It's 29 July 2021, and you know what that means.
National Day is coming soon!
But it's not just the patriotic spirit that's set to grace...
There Won’t be Any GST or Service Fee in All Putien Restaurants
Many of us have probably been checking our bank accounts daily to see if we've received our GST vouchers. But even if you're not...
7 Different Types of Char Kway Teow You Can Find In S’pore
Char Kway Teow, the Singaporean favourite and also an iconic food of Singapore.
It's known all over the world as a Singaporean delicacy and is...
