10 salted egg yolk dishes in S’pore that prove that we’re still not over...
I am positive you would have tried at least 1 salted egg yolk dish since the rise of the trend.
At almost every corner that...
Wah, A S’pore Magazine Said Nasi Lemak Burger Might Be Back in McDonald’s End...
Remember the Nasi Lemak burger?
You probably do. When it landed on our shores on July 13, it captivated the entire nation.
Except for the minority who...
Don’t Say Bojio: McDonald’s S’pore Now Selling Sweet Corn Cones Again At $1 Each
I believe I speak for all of us when I say every McDonald's new product launch is something worth paying attention to.
Of course, not...
Fried Milo Chicken is Now Available in Hougang in a Halal-Certified Cafe
Previously, we wrote about how some creative Malaysians decide they weren't happy with Milo Dinosaur.
And decided to push the gastronomical boundaries and created Milo...
In the US, Our Youtiao Has Just Gained Hipster Status
We've been eating youtiao since we were young. With rojak sauce, with porridge, with bak kut teh, and even eating it alone just like...
This Restaurant in the US Sells Authentic S’pore Dishes & It’s Going Viral
Singaporeans are very passionate when it comes to local cuisine and if any chefs try to modernise it, they will either go for the...
There’s Going to be a Cup Noodle with Nuggets & Fries. We’re Shook
What are the three best food on the entire planet?
For me, it has to be nuggets, fries and cup noodles and if you’re on...
Forget Chizza, Subway Now Has a Pizza Sub, or Pizzub
Just a couple of weeks ago, KFC's innovative Chizza took Singapore by storm. This time, will you take the leap and give Subway's amazing...